Prices

Day hours are: 6 am to 7 pm, Night hours are 7 pm to 6 am

Renter’s deposit is $350.00 one- time only. (You cannot use this towards rent at any time)

Monthly/Hourly Fees:

There is a basic monthly fee of $200.00 plus which includes your first two (2) hours of kitchen use, as well as space for you to bring in an “approved by management storage rack on wheels”.

OR:  Unlimited use of kitchen:

• Without Storage Unit:  $675.00 / mo.
• With Storage Unit:  $775.00 / mo.

Please note: time cards must be used when you utilize the kitchen for cooking, prep and dishwashing.

Additional storage:

• 1 Door or 1 shelf in walk-in cooler and 1 shelf in freezer $75.00/mo.
• Each additional freezer shelf, cooler shelf or rack space $75.00/mo.
• 1 complimentary dry storage any additional storage (you need to supply your own racks) $65.00/mo.

Additional fees:

• If Gus’ has to clean up after you. (cleaning procedures are posted) $50.00/hr.
• If you don’t use a time card and we need to check cameras for your kitchen use. $50.00 fee
• Lost key (cost covers rekeying for everyone) $150.00 fee
• Extra key $10.00/per key

Additional information:

Hiatus Billing- This will be half the monthly fee at $80 per month. This will hold your spot while inactive, no production is allowed during this time.

All tenants will receive a pin code to the back door to enter and exit the kitchen.

Tenants are prohibited from using other tenants belongings.